Organic Chinese Gunpowder Green Tea
Organic Chinese Gunpowder Green Tea
This organic green tea is characterized by its slightly tangy and refreshing flavor. It has a rolled leaf and is produced in the Wuyan area in the Jiangxi province.
Sea Buckthorn and Cranberry
Black Tea, Fine Tea
A spicy, sweet and sour blend of Black Tea, Lemongrass, Sea Buckthorn and Cranberry Slices.
A fantastic "pick-me-up" that's full of healthy and energizing Nordic flavors.
Darjeeling First Flush (FTGFOP1)
Black Tea, Fine Tea
F.T.G.F.O.P1 (Finest Tippy Golden Flowery Orange Pekoe 1st) is the very finest, most highest quality grading of black tea.
Darjeeling, known among aficionados as the "champagne of teas" comes from the Darjeeling region, one of the most famous tea-producing regions of the world. Grown on the slopes of the Himalayas, Darjeeling teas are of absolute top quality, with a special and elegant flavor that is consistently impressive across all harvests.
In March, after the winter lull, the first tender shoots are harvested in the mountains. The most expressive and delicate early teas from the spring picking (First Flush) in are characterized by a light, glowing cup, a fresh, flowery flavor, lively character, intensive fragrance and delicate leaves with green tips.
Pipari
Fine Tea, Herbal Tea
Get into the Christmas spirit with this seasonal winter tea. The delicious, spicy character of the classic Finnish "Pipari" gingerbread is blended with fruity orange, sweet pumpkin and the gentle heat of ginger to produce a tasty tea, guaranteed to warm the heart on a cold Winters day!
Organic Darjeeling Second Flush (FTGFOP1)
Black Tea, Fine Tea
Organic F.T.G.F.O.P1 (Finest Tippy Golden Flowery Orange Pekoe 1st) is the very finest, most highest quality grading of organic black tea.
Darjeeling, known among aficionados as the "champagne of teas" comes from the Darjeeling region, one of the most famous tea-producing regions of the world. Grown on the slopes of the Himalayas, Darjeeling teas are of absolute top quality, with a special and elegant flavor that is consistently impressive across all harvests.
The second flush is picked in the summer months of June and July. The buds and tips are now a silvery or golden-brown colour, while the colour in the cup ranges from coppery-gold to auburn. Mature second flush teas of high quality are full-bodied and have a slightly nutty flavor.
Cranberry and Flowers
Fine Tea, Fruit Tea, Herbal Tea
A fruit infused herbal blend of Cranberry pieces, Apple pieces, Sweet blackberry leaves, Hibiscus petals, Orange peel, Rosehip peel and Citrus.
A sweet and delicious fruit tea that is perfect for dessert, or any time of the day. Can be enjoyed warm or iced.
Organic Blueberry
Fine Tea, Fruit Tea
An organic blend of Blueberry, Hibiscus petals, Rosehip peel, Apple pieces, Elderberries and Orange peel.
A sweet and delicious fruit tea that is perfect for dessert, or any time of the day. Can be enjoyed warm or iced.
Rooibos Original
Fine Tea, Rooibos Tea
Rooibos (Red Bush) is the national drink of South Africa. It is caffeine-free, full of flavour and rich in minerals and vitamins. Its natural sweetness makes it a real pleasure in both its plain and flavoured varieties. Rooibos grows only in the South African Cape region and is harvested between January and May.
This is a typical rooibos with a glowing, red brown cup and soft, earthy and slightly sweetish note.
Organic Korean Green Tea
Fine Tea, Green Tea
This high quality, organic Korean green tea is characterised by beautiful and large twisted leafs. With a light & elegantly sweet aroma, full bodied flavour and a distinctive jade green cup - This is a true treat for any lovers of green tea.
Black Tea and Mango
Black Tea, Fine Tea
This mango black tea blend combines the citrusy quality of fine Ceylon black tea with the flavor of perfectly ripened mangoes and sunflower petals.
A Juicy texture, creamy-dry finish with great floral aromatics and a candy like sweetness make this tea a must try.
Perfect as both a breakfast tea and as a slightly sweet dessert.
Moroccan Mint
Fine Tea, Green Tea
A Moroccan classic. This infusion of Chinese Gunpowder green tea and fresh Spearmint faithfully re-creates the taste of North Africa in your home. Ideally taken with a generous helping of sugar.
Oolong Pumpkin Chai
Fine Tea, Herbal Tea
In Chinese, Oolong means "red dragon". These semi-fermented teas come mostly from southeastern China and Taiwan. They have a sweetish taste, and premium varieties also boast an elegantly floral, peach-like note.
This particular Oolong is a Pumpkin, Honey, Chocolate and Cinnamon flavored Blend of Spices, Oolong Tea, Carrot, Almonds, Coconut and White Chocolate Pieces. A spicy-sweet treat that is perfect for cold days.
Organic Lemon and Ginger
Fine Tea, Herbal Tea
An organic herbal infusion of Ginger pieces, Lemongrass, Lemon peel, Liquorice root and Spearmint.
Spicy, Zesty and packed full of energy and health. Ideal as a pick me up or as a flu fighter.