Cranberry and Flowers
A fruit infused herbal blend of Cranberry pieces, Apple pieces, Sweet blackberry leaves, Hibiscus petals, Orange peel, Rosehip peel and Citrus.
A sweet and delicious fruit tea that is perfect for dessert, or any time of the day. Can be enjoyed warm or iced.
Categories: Fine Tea, Fruit Tea, Herbal Tea

Moroccan Mint
Fine Tea, Green Tea
A Moroccan classic. This infusion of Chinese Gunpowder green tea and fresh Spearmint faithfully re-creates the taste of North Africa in your home. Ideally taken with a generous helping of sugar.

Assam (FBOP)
Black Tea, Fine Tea
F.B.O.P (Flowery Broken Orange Pekoe) is a high quality grading of broken black tea leaves.
The Assam plateau in the Northeast of India is situated on both sides of the Brahmaputra River and is the largest contiguous tea-growing area in the world. Here, some 2,000 gardens produce strong, powerful and spicy teas. The region’s premium teas seduce connoisseurs with their characteristic malty flavor. Assam teas are often used in strong blends such as English Breakfast.
Lovers of strong, flavorful black teas will like this rough, broken Assam with its golden tips and a dark, creamy cup. A very stimulating breakfast tea.

Pipari
Fine Tea, Herbal Tea
Get into the Christmas spirit with this seasonal winter tea. The delicious, spicy character of the classic Finnish "Pipari" gingerbread is blended with fruity orange, sweet pumpkin and the gentle heat of ginger to produce a tasty tea, guaranteed to warm the heart on a cold Winters day!

Black Tea and Mango
Black Tea, Fine Tea
This mango black tea blend combines the citrusy quality of fine Ceylon black tea with the flavor of perfectly ripened mangoes and sunflower petals.
A Juicy texture, creamy-dry finish with great floral aromatics and a candy like sweetness make this tea a must try.
Perfect as both a breakfast tea and as a slightly sweet dessert.

Sakura
Fine Tea, Rooibos Tea
Rooibos (Red Bush) is the national drink of South Africa. It is caffeine-free, full of flavor and rich in minerals and vitamins. Its natural sweetness makes it a real pleasure in both its plain and flavored varieties. Rooibos grows only in the South African Cape region and is harvested between January and May.
This is an exotic and refreshing blend of Rooibos tea, Black Tea, Orange, Vanilla and Cinnamon.

Organic Chinese Gunpowder Green Tea
Fine Tea, Green Tea
This organic green tea is characterized by its slightly tangy and refreshing flavor. It has a rolled leaf and is produced in the Wuyan area in the Jiangxi province.

Morning Light
Fine Tea, Green Tea
A blend of high quality Chinese Sencha green tea, cornflower petals, rose petals and sunflower petals.
An energizing and aromatic green tea, perfect for breakfast and guaranteed to brighten your mornings.

Organic Blueberry
Fine Tea, Fruit Tea
An organic blend of Blueberry, Hibiscus petals, Rosehip peel, Apple pieces, Elderberries and Orange peel.
A sweet and delicious fruit tea that is perfect for dessert, or any time of the day. Can be enjoyed warm or iced.

Organic Lemon and Ginger
Fine Tea, Herbal Tea
An organic herbal infusion of Ginger pieces, Lemongrass, Lemon peel, Liquorice root and Spearmint.
Spicy, Zesty and packed full of energy and health. Ideal as a pick me up or as a flu fighter.

Pai Mu Tan
Fine Tea, White Tea
White teas are among the most noble and mildest tea varieties in the world. To produce them only the youngest, unopened buds, still covered by a silvery down, are picked and briefly withered in natural daylight. Afterwards the buds are heated for a short time and then air-dried.
This particular variety is one of the best known, most popular white teas and has a large, open leaf with a pleasant, mild character.

Oolong Pumpkin Chai
Fine Tea, Herbal Tea
In Chinese, Oolong means "red dragon". These semi-fermented teas come mostly from southeastern China and Taiwan. They have a sweetish taste, and premium varieties also boast an elegantly floral, peach-like note.
This particular Oolong is a Pumpkin, Honey, Chocolate and Cinnamon flavored Blend of Spices, Oolong Tea, Carrot, Almonds, Coconut and White Chocolate Pieces. A spicy-sweet treat that is perfect for cold days.

White Monkey Pekoe
Fine Tea, White Tea
White Monkey or Bai Mao Hou grows along the slopes of the Taimu mountains in the Fujian province of China. Made by harvesting exclusively by hand only the top two leaves of the plant, the young and unopened buds are carefully gathered and processed, resulting in a tea that appears intricately woven with large and beautiful white tips looking like white-haired monkey's paws, hence the name.
The roughish, slightly downy leaf produces a light-green, smooth cup with a slight note of honey. A luxurious tea for the true connoisseur.