Organic Earl Grey

Pai Mu Tan
Fine Tea, White Tea
White teas are among the most noble and mildest tea varieties in the world. To produce them only the youngest, unopened buds, still covered by a silvery down, are picked and briefly withered in natural daylight. Afterwards the buds are heated for a short time and then air-dried.
This particular variety is one of the best known, most popular white teas and has a large, open leaf with a pleasant, mild character.

Black Tea and Mango
Black Tea, Fine Tea
This mango black tea blend combines the citrusy quality of fine Ceylon black tea with the flavor of perfectly ripened mangoes and sunflower petals.
A Juicy texture, creamy-dry finish with great floral aromatics and a candy like sweetness make this tea a must try.
Perfect as both a breakfast tea and as a slightly sweet dessert.

White Monkey Pekoe
Fine Tea, White Tea
White Monkey or Bai Mao Hou grows along the slopes of the Taimu mountains in the Fujian province of China. Made by harvesting exclusively by hand only the top two leaves of the plant, the young and unopened buds are carefully gathered and processed, resulting in a tea that appears intricately woven with large and beautiful white tips looking like white-haired monkey's paws, hence the name.
The roughish, slightly downy leaf produces a light-green, smooth cup with a slight note of honey. A luxurious tea for the true connoisseur.

Organic Chinese Gunpowder Green Tea
Fine Tea, Green Tea
This organic green tea is characterized by its slightly tangy and refreshing flavor. It has a rolled leaf and is produced in the Wuyan area in the Jiangxi province.

Organic Green Tea with Pear
Fine Tea, Green Tea
This is an organic blend of Chinese Sencha green tea leaves and Himalayan green tea leaves, with pieces of Pear and Marigold flowers added to the mix.
Refreshing, and relaxing with a delicious and long lasting pear aftertaste.

Organic Lemon and Ginger
Fine Tea, Herbal Tea
An organic herbal infusion of Ginger pieces, Lemongrass, Lemon peel, Liquorice root and Spearmint.
Spicy, Zesty and packed full of energy and health. Ideal as a pick me up or as a flu fighter.

Morning Light
Fine Tea, Green Tea
A blend of high quality Chinese Sencha green tea, cornflower petals, rose petals and sunflower petals.
An energizing and aromatic green tea, perfect for breakfast and guaranteed to brighten your mornings.

Organic Darjeeling Second Flush (FTGFOP1)
Black Tea, Fine Tea
Organic F.T.G.F.O.P1 (Finest Tippy Golden Flowery Orange Pekoe 1st) is the very finest, most highest quality grading of organic black tea.
Darjeeling, known among aficionados as the "champagne of teas" comes from the Darjeeling region, one of the most famous tea-producing regions of the world. Grown on the slopes of the Himalayas, Darjeeling teas are of absolute top quality, with a special and elegant flavor that is consistently impressive across all harvests.
The second flush is picked in the summer months of June and July. The buds and tips are now a silvery or golden-brown colour, while the colour in the cup ranges from coppery-gold to auburn. Mature second flush teas of high quality are full-bodied and have a slightly nutty flavor.

Kiisseli Fruit Cocktail
Fine Tea, Fruit Tea
A Finnish classic, re-imagined as tea, this fruit tea is a blend of Hibiscus petals, Elderberries and Black currants.
A sweet and delicious fruit tea that is perfect for dessert, or any time of the day. Can be enjoyed warm or iced.

Moroccan Mint
Fine Tea, Green Tea
A Moroccan classic. This infusion of Chinese Gunpowder green tea and fresh Spearmint faithfully re-creates the taste of North Africa in your home. Ideally taken with a generous helping of sugar.

Cranberry and Flowers
Fine Tea, Fruit Tea, Herbal Tea
A fruit infused herbal blend of Cranberry pieces, Apple pieces, Sweet blackberry leaves, Hibiscus petals, Orange peel, Rosehip peel and Citrus.
A sweet and delicious fruit tea that is perfect for dessert, or any time of the day. Can be enjoyed warm or iced.

Sakura
Fine Tea, Rooibos Tea
Rooibos (Red Bush) is the national drink of South Africa. It is caffeine-free, full of flavor and rich in minerals and vitamins. Its natural sweetness makes it a real pleasure in both its plain and flavored varieties. Rooibos grows only in the South African Cape region and is harvested between January and May.
This is an exotic and refreshing blend of Rooibos tea, Black Tea, Orange, Vanilla and Cinnamon.